Peter G. Brown Archives Peter G. Brown • 4 Books

Food Policy (1977)
The Responsibility of the United States in the Life and Death Choices
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Published Reviews
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Book Reviews (Review) Robert L. Paarlberg
Food Policy, by Peter G. Brown and Henry Shue
- Food Policy by Peter G. Brown and Henry Shue

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Recent Books on International Relations (16 Reviews) William Diebold, Jr.
General: Economic and Social
- Politics and Markets by Charles E. Lindblom
- Organizing the World's Money by Benjamin J. Cohen
- Floating Exchange Rates and National Economic Policy by Stanley W. Black
- Inflation, Exchange Rates, and the World Economy by Warner M. Corden
- Stagflation: An International Problem by Randall Hinshaw
- The New International Monetary System by Robert A. Mundell and Jacques J. Polak
- Rich and Poor Nations in the World Economy by Albert Fishlow, Carlos F. Diaz-Alejandro, and Richard R. Fagen, ...
- The International Payments Crisis and the Development of East-West Trade by Henri Bourguinat and Stanislaw Raczkowski
- Employment, Trade, and Development by Gerald M. Meier
- Image and Reality in Economic Development by Lloyd G. Reynolds
- Income Distribution and Growth in Less Developed Countries by Charles R. Frank, Jr. and Richard C. Webb
- Equity, Income, and Policy by Irving Louis Horowitz
- Income Distribution Policy in Developing Countries by Irma Adelman and Sherman Robinson
- Food Policy by Peter G. Brown and Henry Shue
- Issues and Prospects for the New International Economic Order by William G. Tyler
- Another Development by Marc Nerfin